Treatment preservatives (E-202, E-235). 100 g of meat to prepare 100 g of final product. GLUTEN FREE. Once opened
Keep refrigerated and consume within 5 days. ENVASADO EN ATMOSFERA PROTECTORA/PACKAGED IN A PROTECTIVE ATMOSPHERE. CONSERVAR ENTRE 0°C Y +7°C/KEEP BETWEEN 0° TO 7°C. 25% SABER Y starter culture
